Coming soon 🙂
Duration: 3 days
Where we stayed: Riverside Motel, Karuah
We chose to stay here because the majority of places were booked out around Port Stephens and Nelson Bay. Unfortunately, we were late to join the game which meant we had to find an accommodation that was further out than what we would have preferred. The motel was lovely, very neat for a 3 star place. However, it took us about 50-60 mins to drive to any place of interest.
Where we ate:
- The Deck Cafe, Soldiers Point
- Bay Harbour Café
- Holberts Oyster Farm
- The Point Restaurant
- Bay Village
- V Buffet restaurant
- The Greenhouse Eatery
- Sand Dune Safaris
- Birubi Beach
- Camel ride, Stockton beach
- Salamander bay
- Fingal Bay
- D’Albora Marina
- Nelson Bay Marine
- Shoal Bay Wharf
- Tomaree Head Summit Walk
- Nelson Bay Lighthouse
- Gan Gan Lookout
We left Sydney around 1pm. We faced huge traffic getting out of Sydney. We reached at 5:40pm. We were so exhausted, we showered and rested. Soon, we realised we had no restaurants near us and would have to travel for almost one hour and it may even close by the time we reach. We rushed and got ready and managed to arrive by 8:30pm. We were starving as we had an early lunch. The heavy pasta for dinner was very satisfying.
We woke up late and drove up to Nelson Bay. Getting there late made it really hard to find a parking. We got parking at 12pm and we had a lunch/ brunch. We tried oysters for the very first time. Then we shared a seafood pizza which wasn’t very ‘seafoody’. The next activity we had on our list was to go ride camels. We excitedly headed towards Oakfield Ranch Camel Rides. Unfortunately, the lines were extremely long. It was almost like the whole of Sydney had come to ride camels in Nelson Bay! We waited for almost an hour and gave up. We decided to hang out by the beach at Anna Bay and watched other people ride camels from afar. We were starting to get a little hungry as we only had brunch. We decided to try more oysters from the local farm. Then we watched the beautiful sunset from D’Albora Marina while enjoying ice cream because it’s everything in moderation. For dinner, we had tried to make plans at Little Beach Boathouse which is supposed have amazing water views. Unfortunately, no tables were available here so we went to The Point instead which turned out to be lovely, to our surprise.
The next morning we set out to Tomaree Head for a hike. We tried to start early this time but we still found it incredibly hard to find a parking. We got lucky because a lady approached us and told us that she was leaving (GOD BLESS HER- she made our day). We went for a hike which was absolutely breathtaking. We treated ourselves to ice cream as a post-hike treat. We grabbed a quick lunch from a small cafe (most stores were closed for Easter Sunday or closed by then). We then headed to Gan Gan Lookout to watch the sunset. This was another popular spot and luckily, we managed to secure ourselves a parking by coming early. The last stop for the night was a buffet dinner which did not go down so well for me.
We enjoyed the last day of sleeping in and checked out of our hotel. We went to The Greenhouse Eatery in Medowie. The vibe at this café was pretty unique and we loved the green scenery. Then it was time to head back to Sydney. We faced quite a bit of traffic on our way back and stopped for lunch at Biwon in Hornsby.
Summary: I travelled to Hong Kong to attend the ISBNPA conference which was held at the Grand Hyatt and Renaissance Hong Kong Harbour View Hotel.
Duration: 7 days
Where we stayed:
- Glenealy (booked through TripAdvisor for 5 nights)
- Hotel Icon (1 night)
- Lan Kwai Fong
- Wan Chai
- Hong Kong Botanical and Zoological Gardens
- Jamia Mosque
- Man Mo Temple
- IFC Mall
- Star Ferry Pier, Central
- 1881 Heritage Hong Kong
- Kowloon City District
- Kowloon Park
- Kowloon Bay
- Hong Kong Park
- The Peak
- Tsim Sha Tsui (TST)
- Kowloon Walled City Park
Where we ate:
- Baan Thai
- Blend and Grind
- Pret A Manager
- Big Sur
- Kee Wah Bakery
- Marks and Spencer
- Tasty Congee and Noodle Wonton
- Paper Stone Bakery
- Grassroots Pantry
- Above and Beyond (Hotel Icon)
- Café N1
- Hang Heung Bakery
- A1 bakery
- Hoover café
I travelled with Qantas and caught a morning flight from Sydney. I could feel the humidity as soon as I stepped out of the airport. I met up with a friend and we caught an urban taxi to our apartment. We had booked our apartment in Glenealy through TripAdvisor. This was our first time booking trying TripAdvisor as I have always gone with Airbnb in the past.
It took quite a bit of effort to find our apartment (without Wi-Fi) and get our luggage up through the different style of lifts (lifts are much smaller and have an extra gate). It was 8pm by the time we arrived at our apartment, so we headed straight for dinner. It was really nice to go out but I also found it challenging to walk on the streets as it was very busy (it was a Friday night). We wandered around for some time and came across a nice Thai place. I found the weather to be very humid so opted for a cool salad. It was refreshing to have a coconut drink which kind of reminded me of Fiji. We went for a walk after dinner to get groceries. We bought a few things for breakfast from M&S and came home. It was finally time to take a much needed shower and sleep!
We started off our day at Hong Kong Botanical and Zoological Gardens which was closest to us. Here, we got the chance to see Bornean Orang-utans, Buff-cheeked Gibbons, Emperor Tamarins, Golden-headed Lion Tamarin, De Brazzia’s Monkey, Red-Crowned Crane and common squirrel monkey. I still remember how sad the Orang-utan looked. While it was nice to see some of these exotic species, it sometimes makes me sad when I think about the captive state they are in. We were sweating by the end of our walk and needed to go find some shops to cool down. We spent some time in Marks and Spencer and wanted to get a drink from a café. Eventually, we came across a nice hipster café and cooled down with a vegetable juice. After this, we spontaneously visited Jamia Mosque, Man Mo Temple and local markets. We were struggling with the humidity and needed to take another break.
We headed back to our apartment with some fresh lychees from the local markets. We had plans to have lunch at Tim Ho Wan; the closest one to us was located in IFC Mall. We made multiple attempts to find the restaurant and decided to give up after a while. We were starving by then so we just settled for Pret a Manager. The rooftop garden view here was pretty amazing and made up for the time we lost looking for Tim Ho Wan. We then went on the star Ferry to the other side of the island. We explored shops, Kowloon Park and watched the sunset from Kowloon Bay. We headed back to HK Central for dinner but found it really difficult to settle down for a restaurant. We ended up going to Big Sur which to our surprise, turned out lovely. We grabbed some food from Marks and Spencer and headed home.
We left home around 9:30am but I had to come back because I was feeling lightheaded. At first, I thought it would go away once I walked outside in the fresh air. But I soon started having really awful cramps and felt like I was close to passing out. Thankfully, one of my friends came to the rescue with some electrolytes. Initially I wasn’t sure why I got sick but then it all made sense once I factored in the dehydration from yesterday. We had walked way more than usual and I didn’t hydrate myself enough at night after I returned home. The symptoms were confusing at first, the cramps hung around all day. I assumed it was food poisoning because we had eaten at a small market place yesterday (in Kowloon). However, I later realised that it was due to heat exhaustion. I spent all day in bed and tried to nap with the belief that sleeping it off will make it better. I was so cooped up in my room and didn’t even step out to eat because of the nausea. Eventually, I felt well enough to be up and managed to go out for dinner. We went to Tasty Congee & Noodle Wantun Soup as it was recommended to us by our host. I decided congee here for the first time and loved it (was basically like a savoury porridge). We walked around the roof top garden at IFC afterwards and watched a mini lightshow at 9pm. The view from here was just as amazing at night.
Today was the first day of the conference. The ISBNPA conference was held in Wan Chai which was a 25 minute walk from our apartment. I presented my PhD research which was really exciting because the audience was larger than usual presentation. My favourite session from today was on reshaping food systems for health. It presented some major challenges that our food systems are currently facing (overweight/ obesity, diabetes, food insecurity, micronutrient deficiency) and made me realise the power of food because of the economic opportunities it provides while nurturing communities. It also got me thinking about how food can be leveraged for health. In the evening, I went on an antique tram tour for a conference networking session. The tram itself lasted around two hours but we also needed to catch a shuttle bus to and from the tram shed. It was really nice to network with fellow researchers and see the different parts of the city at night. I caught a taxi back and made it home just before 10pm.
We woke up super early because we wanted to go up to see The Peak before the conference started. We realised that early morning was our best shot because we heard about how busy the lines can be during the day. The view at The Peak was absolutely breathtaking; it was definitely one of my favourites. I would have loved to hike it up here if I had more time (only takes around 45 mins). It was another great day at the conference; I presented another poster and attended some great sessions. After the conference, we went to Hong Kong Park on our way back. It was nice to take a detour and enjoy the afternoon walk. When we returned to our apartment, we learnt about the level one warning for typhoon and felt puzzled because we weren’t sure what it meant. For dinner, I met up with my old mates who now live in Hong Kong. They took me a very hipster café. It was nice to catch up and hear about how the dietetic profession is different on this side of the world. Before heading home, I had a go at one of the traditional HK desserts which was pretty interesting.
We started off our morning at Grassroots Pantry for breakfast. I fell in love with this plant-based café the first time I saw it, and the food did not disappoint either. Unfortunately, the rain had started by then so we found it really difficult to find a taxi after we checked out of our apartment. We made it to the conference by morning tea. After the conference, we went to Goods of Desire for shopping and finally got ourselves an egg tart from Paper Stone Bakery. We caught the ferry to TST despite the bad weather and checked into Hotel Icon. Our room had a harbour view, it wasn’t the best view but still so much nicer than our apartment. It was so nice to be able to relax, so glad we decided to splurge after reading Heidi’s blog. As we were exploring the rooftop pool, we also visited the hotel restaurant on our way. To our surprise, they were able to book us in for a window table. It was fancy to be dining with a view, for change. We ordered two dishes that were of canton origin (was our most expensive dinner in HK). We were very tired by the time we returned to our room and fell asleep soon after.
Today was our last day in Hong Kong. I woke up feeling confused because the time showed to be 9am. We had been waking up early every single day so this was very late. I honestly couldn’t believe that we slept so much but obviously, our bodies needed the sleep. I woke up feeling very refreshed. We took our time getting ready while sipping coffee and munching on M&Ms from our mini bar. We then stored our bags and checked out of our hotel. We still had some exploring to do on this side of the island! We went to a tiny hipster café called N1 and worked out a plan for the day as we did not have much time left. We wanted to as much sightseeing as possible, as well as try some local foods and I also needed to purchase some souvenirs. We stopped at a few bakeries where I purchased some souvenirs and tried local items (pineapple cake from Hang Heung bakery; red tea walnut bread from A1 bakery). We had also looked up a place (Hoover Cake shop) that’s supposed to have the best egg tart in Hong Kong. Unfortunately, it took us a while to find it because we could not read the shop name and kept going past it. I tried a pineapple and peanut bun and the famous egg tart here. We found it difficult to communicate here because no one spoke English at this bakery. We walked through Flower city market which was a wonderful experience. We went to Kowloon City Walled Park after this. This park was like no other, it was so tranquil. We sat down and enjoyed our baked goods we had bought. We realised we had walked way too far from our hotel and decided to catch a cab back to our hotel. From there, it was another taxi ride to the airport. I ate my last egg tart and picked up some souvenirs in attempt to bring a piece of Hong Kong back with me.
Advice for future travellers
- Be wary of hill and uneven surfaces – flat shoes are a must! I didn’t realise this until I landed but luckily the shoes I had packed were super comfortable. I would definitely recommend hiking- the mountain views are pretty amazing (The Peak was my fav).
- Carry cash when possible. Hong Kong was just as expensive as Sydney (if not more). Most places will accept card but some of the smaller/ local shops may not, so best to carry cash.
- Be wary if you are buying things at local markets. The prices can vary a lot depending on where you go. It is possible to bargain at some places but I didn’t even try because I am so bad at haggling!
- We chose to walk to most places (when possible) but the transport here was pretty convenient. Taxi is another great option and worked out to be much cheaper than Sydney.
- Make sure to visit the local bakeries, literally every single bakery is amazing! I would’ve loved to have tried out more foods, egg tarts were my favourite.
Last month, I attended the DAA conference in Sydney. This was my third DAA conference after becoming a dietitian. Previous conferences in Melbourne and Hobart presented great travel opportunities. But I had a lot going on leading up to this conference (preparing for my oral presentation and another upcoming international conference) so I was kind of relieved that I wouldn’t have to travel anywhere.
Asking the BIG questions “How can we be the change we want to see in the world?”
The theme for this year’s conference was #ThinkBig. The conference started with motivational speaker Jeremy Meltzer who spoke about business as a force for good and millennial power. This was one of my favourite sessions as it really got me thinking big picture.
“Women entrepreneurs and business leaders are the fastest-growing economic force in the world”-Muhtar Kent (CEO, Coca Cola). Women are the greatest drivers of economic growth this century.
We also learnt about new terms like ‘nutribollox’ which describes the utter rubbish we are exposed to on social media. Another interesting one was ‘nutribabble’ which is not absolute rubbish but it is information that conflicts (like a popular women’s magazine).
Why do we so readily reject expert advice? One reason: as humans, we favour information that confirms our pre-existing ideas.
On Friday, I attended a breakfast seminar which was hosted by Australian Eggs presenting some latest research. A few people asked me about this on Instagram already, so I thought I’d put in a summary here as well:
- Eggs are an economical, nutrient rich food and contain 11 of the essential vitamins and minerals, including vitamin A, E and B12, as well as antioxidants, choline and lutein. The advice in Australia has been to consume up to 6 eggs per week. However, recommendations around the world have been much higher.
- The latest Australian study (DIABEGG) looked at the of high-egg diet on cardiovascular risk factors in people with type 2 diabetes. It was a randomised controlled trial. This essentially meant that people either got a high egg diet OR low egg diet. The main findings from the study was no change in cardiovascular risk factors when compared between the two groups. They looked at a range of measures which included blood pressure, pulse, body fat, weight, total body fat and waist, total cholesterol, triglyceride, LDL (bad cholesterol), HDL (good cholesterol) and novel markers to measure vascular and systemic inflammation.
- So, what does this mean? This means it may be safe to include eggs in your diet more regularly (even if you are at risk of type 2 diabetes or have type two diabetes). “A healthy diet based on population guidelines and including more eggs than currently recommended by some countries may be safely consumed.” Click here if you want to know more about the published research.
Food fairness everyone’s business especially if we are going to feed 9 billion people by 2042. All stakeholders need to be involved and engaged. It’s time to advocate for change! Most would not think of food security in the modern age of social media where we see so much food porn and endless brunch posts when we are scrolling
On the last day, we had workshops on food security/ hidden hunger which was quite insightful. We are so caught up in the social media world with brunch porn and decadent desserts, we often forget how common food security can be. The plenary session ended with a great debate on the weighty issue which questioned whether BMI should be regularly used to assess obese patients.
BMI is a real issue but not the only issue. But it should not be reflective as a single measure of total health. Focusing on diet quality may be better for improving health and well-being rather than talking only about weight.
#DAA2018 has been my favourite DAA conference I have been to thus far. Happy to say, it sparked some really big ideas in me. #DAA2018 has gotten me to think bigger than ever before! Now I’ve got a million dreams that are keeping me awake! It has helped me realise that I need to work on rebranding my account and aligning my passion/ personal interests closer to my professional work.
My favourite sessions included the motivational talk by Jeremy Meltzer, workshops on engaging for success and creating your dream career. The latter workshop focused on branding and becoming an entrepreneur which was highly valuable. It all got me thinking about making changes in my personal and professional life so it aligns better with my passion.
While there is an endless amount of ‘nutribollox’ out there, it’s also an exciting time to be involved. Our profession is not headed in one direction, it’s headed in multiple directions. There is a lot going on which can be puzzling but we now have an international audience.
Here are my top 5 learnings:
- We as dietitians need to connect over food and look out for each other (rather than competing). We really need to support the work that other dietitians are doing.
- We have lost the enjoyment with food. We need to take your weight-centric glasses off! We should focus on improving diet quality and having a healthy relationship with food (rather than weight per se).
- Despite having the expertise in food and nutrition, we must say we “don’t have all the answers”. We must stop saying sorry for changing diet advice. When the evidence changes, we should not be sorry and stand firm on evidence-based practice.
- As dietitians, we have a lot of compassion in our profession already which is great! But we need to work on empathy- we should focus on how patients want to be treated rather than how we want to treat them.
- Last but certainly not least, we must have courage, an evidence-based opinion and bring out our passion in everything we do!
Thanks for reading! Check out my Twitter if you’d like to see more conference updates from #DAA2018 🙂
I flew over to London to attend the 4th CBC Digital Health Conference (Behaviour Change for Health: Digital and Beyond) at UCL. I was very keen on this one as I’ve heard lots of great things about this conference from other people in my research group. I also had an oral presentation presenting a section of my PhD research which was super exciting!
My friend and I spent quite a bit of time planning our trip when we went to Canada last year. However, this time, I asked a few of my friends for recommendations which gave us plenty of places to cover. We basically winged it on the spot. Well, technically we planned it the night before. I think it worked well in London because the Tube is so well connected and everything was pretty close (relative to Sydney).
Where we stayed: The Academy
We chose to stay at The Academy because it was located really close to the conference venue. It was listed as one of the top 10 character hotels. The hotel is from the Georgian period and felt very British/ old school, as you would expect. The room felt pretty congested at first but I reminded myself that that this was one of the bigger rooms I had shortlisted!
Where we ate:
- Busaba Thai
- Salt and Pepper (Bloomsbury Street)
- You Me Sushi
- Mondello Italian restaurant
- The Red Lion Pub
- Bao Fa Garden Chinese Restaurant
- Le Pain Quodien
- Tas Turkish Restaurant
- Pataya Thai
- Wildwood Cafe
Places we visited
- London Eye
- South Bank
- Madame Tussauds Museum
- Shelock Holmes Museum
- Big Ben (under scaffolding)
- Tower Bridge
- Tower of London
- Westminster Abbey
- Covent Garden
- The British Museum
- Hyde Park
- Green Park
- Buckingham Palace
- St Paul’s Cathedral
We were feeling very tired after getting out of the plane after almost 24 hours. It felt pretty awful at first but I soon recovered after I started walking. We caught the underground tube to our stop Russell Square which took almost one hour. Initially, the tube was fairly light (got a seat) but it got packed later. We found it hard to get out with luggage and almost missed our stop! The walk to our hotel was a short one and we settled down in our room which felt rather small at first. We went out for a late lunch/ early dinner to Thai Bushaba Restaurant. We went for a brief walk after dinner and settled for an early night.
We woke up super early and were out of the hotel by 7:30am. We looked up a breakfast place in Bloomsbury on Tripadvisor and arrived at Salt & Pepper. We were very hungry and we found their breakfast to be very satisfying. We walked to Madame Tussauds from here which took about 30 minutes. We arrived there before it opened so we decided to take a detour to Sherlock Holmes Museum. Exploring both museums took a long time; especially Madame Tussauds which involved taking a gazillion photos with the celebrities! Our phone batteries were exhausted and we needed to head home soon. We had lunch on the way at You me sushi which claimed to have the best chicken katsu in London. We headed home, rested and went to dinner at Mondello Italian restaurant. We headed for an early night again and was in bed by 10pm.
We were slower getting out this morning and left home around 8:30am. We caught a tube to Westminister and ate breakfast at The Red Lion. We had learnt about Big Ben undergoing scaffolding last night but we didn’t think it would be fully covered! We visited Westminster Abbey after this and took the self-guided tour. I really enjoyed learning about the tombs, monuments and seeing some of the finest architectures that goes back as early as 1200’s.
We visited London Eye after this which was a nice way to transition into the modern world. London Eye sits in the heart of London, opposite the Houses of Parliament on South Bank. I loved the views from here although I am sure it would have looked even better on a sunny day. We had lunch at Bao Garden which was the first Chinese restaurant in London. We visited Tower Bridge after lunch which was another walk through history. We both fell asleep around 7ish after heading back. It was supposed to be a nap but we found ourselves waking up 11:30pm and going without dinner!
Today was conference day. I was very excited for this conference as I had heard a lot of great things from my research group. Thankfully, we were only two minutes away from the conference which gave us the luxury to go out for breakfast at Le Pain Quodien. The baked eggs with salmon were delicious. My day was very well spent at the conference while my partner explored British Museum. We went to a Turkish restaurant near our hotel which exceeded our expectations. It was a really nice experience as I am not very familiar with Turkish cuisine (other than pide). I didn’t have much veggies at the conference so I chose to go with a vegetarian dish (loved the spinach).
Today was my presentation day and also the last day of the conference. I left feeling so inspired and a little sad because it had come to an end. But it was exciting at the same time, we still had a few things we wanted to tick off before we left for Sydney. We went to Pataya Thai to catch up with a cousin who I hadn’t seen in quite some time. We absolutely loved the night vibes at Oxford Circus because it was something we hadn’t quite experienced yet in London (thanks to our jet lag and falling asleep early).
Today was our second last day in London. We started our day at Dishoom for breakfast as we heard great recommendations on the egg naan roll. I am not a huge fan of most Indian foods but the egg naan roll here was absolutely amazing. It was nothing like I had tasted before! We then caught a tube to Buckingham Palace. We were there quite early which left us enough time to explore Green Park. The changing of the guards happen at a certain time but you really need to arrive early to get a good spot. Unfortunately, it was very cold that day. It was between 1-3 degrees and we were both freezing. We ended up with a semi-good spot and still had around half an hour to kill. The wait was excruciating because it was too cold to take my gloves and use my phone (we had to grab coffee to warm up after this).
We visited Tower of London next. I absolutely loved because it was almost like I had a ticket to visit the past! We took our time absorbing moments from history. However, we were starving when we finally finished! It was around 3:30pm and we needed to find food ASAP. We came across Wakanama which provided much comfort food and warmth (we had ramen and udon soup). For dinner, we had plans to go to Ottolengthi as it was recommended by a friend. However, we were a little disappointed with our order and had to leave already (there was a booking after ours). We explored more of Oxford Circus and grabbed another light meal at Wasabi before heading home. We got home just before 10pm. We were exhausted as we are normally in bed by this hour.
We had breakfast at Dishoom again because both of us had fallen in love with the egg naan roll. Today was our last chance to tick off some places before we hopped on the plane at night. Our list included Covent Garden, Hyde Park, Primrose Hill, Notting Hill, St Paul’s Cathedral, Covent Garden was a great place to hang for entertainment because there’s always someone to look at or listen to (in addition to shops). We walked around Hyde Park and decided to have lunch at Soho at Wildwood café. After lunch, we went over to the British Museum which was the last thing on my list (was recommended by many). Seeing British Museum was an eye-opening experience for me. It is the oldest museum in the world and I was amazed at their rich collection of treasures and artefacts from almost every corner of the globe. The Egyptian section was my favourite as it is one that I have loved since I was young.
The perks of jet lag and sleeping early helped us wake up early every single day. While it meant that we couldn’t have much of a night life, we still managed to see quite a lot in the short time. London is definitely a place I’d love to come back and visit again. To be honest, I don’t know when I will be back but here’s a list for next time, just in case I forget!
- Within London (Primrose hill, Camden markets, Notting Hill, Kensington gardens, St James Park, Shoreditch and Sky Garden)
- Outside of London (i.e. Scotland, Glasgow, Edinburgh, Oxford, Newcastle)
- Other places in Europe (mainly Santorini, Switzerland, Paris and Italy)
We visited the Blue Mountains to celebrate our one year anniversary. We had planned to keep this small because we had sort of celebrated early while we were away in Fiji last month. We celebrated in advance because we knew it would’ve been hard for us to take time off around this period. But it is always nice to do something on the actual day, so we decided to go somewhere for a weekend getaway.
I had heard a lot great things about staying in the Blue Mountains. Both of us hadn’t been there for almost a decade so thought it would be nice and close. We stayed at Hotel Mountain Heritage in Blue Mountains. We chose to stay here because of the view and spa. Unfortunately, the traffic on our way was horrendous. We had to stop at The Bunker Cafe Bar Restraurant in Springwood because we were getting too hungry. The wait was pretty long but the food here made up for it.
We went for our anniversary dinner to Pins on Lurline. Their presentation was very beautiful, and it was so great to be able to see it properly (their restaurant was well lit compared to other fine dining places I have been to). It may sound silly, but I want to be able to see my food clearly; because to me, we eat with our eyes. There’s no point in giving someone a beautifully presented dish if you can’t see what’s on your plate properly!
The next day, we checked out of our hotel and headed to Red Door Café. Someone recommended this to me a while ago, and it has been on my list for about a year (I rarely go out that west). After breakfast, we headed out to see The Three Sisters and Blue Mountains. I hadn’t been here for over a decade, so it felt like I was almost seeing it for the first time again. We went for a long walk, found it to be pretty crowded (I had no idea so many tourists came out so far to see the mountains).
We went to Zen-Sai Japanese Restaurant for lunch. We didn’t have anything in mind and randomly came across it on TripAdvisor as it was rated as #2 for Japanese in the area. In general, I am very biased towards Japanese food but this was delicious.
Overall, it was a wonderful getaway. It obviously felt too short but it was still nice to be able to celebrate 🙂
Why we chose Fiji?
This was our first time travelling to Fiji for an end of year holiday. We decided to pick Fiji because my partner had initially suggested it for our honeymoon. However, we ended up going to Queenstown as that period happened to be the monsoon period in Fiji and I was advised not to go by a close friend. So, we decided to make Fiji our second honeymoon destination instead!
We travelled to Nadi with Virgin Australia which took around 4.5 hours. We stayed in Lautoka for the first two nights (an hour from Nadi airport). We caught a taxi for all of our travels. I had read some blogs earlier and learnt that tourists are often asked to pay much higher rates (both travel and activities). So, we asked our hotel to provide us with a quote and tried to put our haggling skills to use when getting a taxi (I say ‘tried’ because both of us are very bad at haggling). The remaining taxi fares were reasonable or were fixed rates.
Island life and adventure
During our time at Lautoka, we walked around our nearest streets but did not go out into town. We stayed in Yanuca Island at Shangri La Resort. We had initially thought about taking a day trip out somewhere. But we just fell in love with the resort as the whole island was one resort with lots of activities. I’m not a snorkelling person but I would highly recommend it if you are visiting Coral Coast as it is one of the best places to snorkel in Fiji. I tried kayaking there for the first time and I absolutely loved it!
We stayed at Tanau hotel for the first two nights and travelled to Shangri La resort for the remaining four nights at Yanuca Island. We booked our accommodation on hotels.com. Funnily enough, these weren’t our first choice as we had initially intended to stay at Denarau Island which is the main touristy hub. Back in hindsight, I’m really glad things worked out the way it did because we both found Yanuca Island perfect for relaxation and Lautoka enjoyable for a little exploration. I’d definitely recommend Shangri-La to anyone who is travelling to Fiji for a relaxation holiday and doesn’t wish to move around too much.
Food was probably my second favourite thing about Fiji (island views topped as the first). We ate some really amazing, wonderful food. However, we did not get to experience authentic Fijian cuisine as the menu served at hotels and resorts was very diverse (we ate noodles, rice, sushi, Vietnamese rolls, pizza, pasta, pancakes, wraps, salads etc.). Two of my favourite dishes were trying a traditional rourou (taro) and an okra and potato curry. Taro was definitely my favourite because I used to eat it as a child and have not had it for a long time. Okra, on the other hand remains one of my favourite veggies. Both of our accommodation included breakfast buffets which was great (breakfast is my favourite meal of the day). The breakfast options at Shangri La were pretty amazing; the mushrooms, waffles and pancakes usually made my day. Last but certainly not least, the fruits that topped my list pineapple, coconut water and pawpaw. The pineapple was incredibly sweet there so I’d highly recommend everyone to load up on it.
Everyone speaks English really well so we had no struggles communicating at all. We left knowing the same Fijian words we had started with (‘bula’ is for saying hi and ‘vinaka’ is thank you). As I previously mentioned, the purpose of our trip was relaxation (not exploration), so we left feeling very content. Having said that, I know lots of people who have taken part in adventurous activities including snorkelling, jet skiing, hikes to waterfalls, island cruises, village tours etc. The Fijian people were every so friendly and welcoming, especially at Yanuca Island (they would always wave ‘bula’ to us from far distances and sang us a romantic and a farewell song during our anniversary dinner).
Fiji was absolutely amazing and just the relaxation holiday we needed. But if you’d like to do something more exploratory, Fiji has just as much to offer. Here are 3 tips for any future travellers:
- Make sure to plan your trip in advance if you are intending on doing lots of exploring. Fiji has 333 islands, so travelling to some islands can be quite a day trip!
- Use cash, if possible. Some places may not take card or charge a transaction fee. We drew out Fijian dollars before we left Sydney.
- Fiji is not particularly cheap. Most meals at the resorts will cost around the same price as Australia. Fijian water may also seem to be ridiculously expensive (we paid around $9.50 for a 1L bottle at the resort). But we told ourselves it’s okay, you’re on holidays. Don’t expect all gains; because you lose some, you gain some!
Thanks for reading. Keep scrolling down to see the full journey 🙂
We travelled to Q station for a quick weekend getaway. It was only for one night but it was nice to get away and also learn about the history of this place. I’m going to share a bit of the Q Station story below which is also known as “Sydney’s best kept secret”.
This was a side of Sydney we hadn’t explored before and it was only on arrival when we realised just how big the place was. We had to leave our car at the reception and were dropped off to our room by a hotel minibus.
Q Station is part of the Sydney Harbour National Park. Like many beautiful places, this place also has a dark history. It used to be a quarantine station from the mid-1800s. People were often brought here straight from the ship if they were sick or suspected to have an infectious disease. People were very much segregated back in the old days. There was obviously a clear division between the healthy and the sick, but people were divided based on their class (first, second and third class). The medical staff were divided depending on if you were a doctor or a nurse.
As you can imagine, the treatment wasn’t so great back then. Many were able to return to their normal environment after recovery but many died from virulent strains of influenza, smallpox etc. Some of the residents made carvings on the rocks to pass their time, few of which remain today. Some of the original furnitures have also been kept in the facilities.
While I really enjoyed this trip, a part of me felt sad for the people who were suffering/dying in the same space less than a century ago. Our world has changed so much in the last 100 years, we now have better treatments, infrastructure, technology and better of almost everything! Most of us take this stuff for granted but coming here made me realise just how grateful we should be for the life we all have now.
This photo was taken from the Former Second Class Precinct. These building were planned when the plague hit Sydney in the late 1800’s but by the time it was built, the plague had already passed. The difference between first and second class is that the walls here were lined with rippled iron (rather than timber). The irony is that second class has a better view!
On our way back, we stopped to have lunch at Fishbowl. It was nice to try their famous poke bowls. I really like how veggie packed they can be!
Overall, we had so fun exploring a different part of Sydney. It was intriguing to learn why this place has been called #sydneysbestkeptsecret 😉
We visited Newcastle during the Easter long weekend in April. We chose Newcastle because we hadn’t really planned anything properly to be travelling far distances. Also, two of my close friends grew up in Newcastle which has always made me want to visit this place after hearing stories from them 🙂
Since Newcastle is just over two hours over from Sydney, it was a trip we were able to wing without much planning. All we needed to do was find a hotel to book and drive off.
Trip duration: 2 days
Where we stayed: Noah’s On the Beach
- Grain Store Craft Beer Cafe
- Newcastle Beach
- Jonah’s On the Beach
- Sand Dune Adventures
- Three Bears Kitchen
The Brazilian BBQ at Meet was definitely my favourite food memory. I’m not a huge fan of BBQ places as they tend to lack in other options, particularly vegetables. But this place was absolutely wonderful, they are ever so vegetarian friendly and I was spoilt with so many choices! These pictures barely even show half of what we ate as most of it was brought to us gradually. They are equally as good with their meat. If you live anywhere near Newcastle, I highly recommend you check this out. But make sure you go there on an empty stomach as they only have a set menu to choose from and serviced buffet- you keep your cards up and stay in the game until you are full!
Quad biking at the Sand Dunes was another great experience as it was my first time quad biking. One of the challenges we faced was finding places that were open on an Easter Sunday. We eventually started calling up restaurants before driving over to them. I would highly recommend future travellers to take this into consideration. Other than that, nothing else can really go wrong with a trip down to Newcastle because it has beautiful beaches and pretty good food 🙂 what more do you really need?
Why we chose Queenstown?
Initially, we had thought of far locations like Hawaii and Santorini for our honeymoon. But both of us had leave constraints at the time and going to the other side of the world just wasn’t practical. We wanted to keep it close to save ourselves from the jet lag and long flying times. We were down to two options, Fiji or New Zealand. We ruled Fiji out after learning about the cyclone season in Fiji during summer, and decided we would visit Fiji another time.
A bit about our trip
Where we stayed:
Day 1-6: Hilton Queenstown Resort and Spa
Day 7: Peppers Bluewater Resort, Lake Tekapo
Day 8: Rydges Lakeland Resort, Queenstown
Places visited- highlights
- Shotover Jet
- Queenstown Gardens
- Queenstown Hills
- Walters Peak
- Heli Tours
- Skyline Gondola
- Milford Sound
- Lake Pukaki
- Lake Tekapo
Where we ate:
- Stacks Pub (Part of Hilton)
- Mee Chinese (Part of Hilton)
- Wakatipu Grill (Part of Hilton)
- Toro Bar
- The Ballarat Trading Co
- Minus 5 Ice Bar
- Heineken Bar
- The Grill
- The Lake Island Café (Part of Hilton)
- Minamei Jujisei Japanese Restaurant
- Walter Peak gourmet BBQ dinner
- Skyline Gondola buffet dinner
- Poppies Cafe, Twizel
- Kohan restaurant, Lake Tekapo
- Pier 19
- Finz Seafood and Grill
- Saigon Kingdom Vietnamese Restaurant
- Patagonia Chocolates
We were super excited as we landed at Queenstown airport. I will never forget how thrilled we were seeing the beautiful view of mountains as our plane descended! The airport was small and I loved how it just opened up to nature, I really appreciated the beauty of this airport coming from a busy, chaotic city airport like Sydney.
We had organised a car and drove our way to the Hilton Queenstown Resort. On our way, we could not stop appreciating how beautiful everything was looking. It was pretty as a picture! We got to our hotel room and we were even more amazed at the fabulous views our room had from both sides. We had lunch at Stacks Pub and dine outside and enjoy the view, but it was starting to get a little chilly. We started to realise that maybe Queenstown wasn’t going to be that warm after all.
Later that afternoon, we explored our way around the Hilton and walked around trying not to get lost! We were still in awe at how beautiful our surroundings were. The heavy pasta lunch was overly satisfying and carb-loaded so I wasn’t very hungry for dinner.
We had to be up super early for our Shotover Jetboat ride which was located outside of the city. We had a very quick breakfast at Wakatipu Grill and left early to allow ourselves plenty of time to get there. Shotover jet was freezing with the cold morning wind but it was absolutely the most incredible thrilling ride ever! I highly recommend this one- there are other jet boating places but Shotover Jet is said to be ‘New Zealand’s most thrilling boat ride’.
As much as I loved the experience, but I was freezing from the cold-water splashes and wind. We decided it was time to hit the shops for lunch and clothes-hunting. We made our way to the Queenstown CBD, we were expecting a huge mall coming from a big city like Sydney. I had a very interesting dish for lunch which was salmon ceviche. It was great, but I just wish I had something warm because I was still freezing inside from the Shotover Jet.
We explored Queenstown Gardens in the afternoon which was located very much in the heart of the CBD. It was pretty scenic and we both enjoyed the walk. After having a very satisfying dinner at Ballarat Co. We went to Minus Five Degrees Ice Bar. Thankfully, they had hoodies and gloves for us to wear before we enter the ice. It was fascinating to hear that all furniture (tables, chairs) were made from ice, even the glasses cocktail/ mocktails were served in! It was nice to be able to experience a cold temperature I had never been in previously, we lasted about 25 mins.
We took our time getting out of bed this morning as there was no booking to rush to. We started our day with a very big breakfast in the city (to fuel our hike at Queenstown Hills).
Neither of us expected it to be as intensive as it was because we are both pretty good when it comes to walking flat surfaces. The hike itself was not a long duration so we did not expect it to be super intensive. However, what we didn’t realise was that it demanded medium to high level fitness due to steep and uphill surfaces, as we discovered. It was incredibly challenging but overly rewarding because the views got better and better as we hiked up. I do like to call myself as being ‘pretty fit’ so I wasn’t going to give up so easily. We were determined to push our way up and made it to the top! We had each other and the view that kept us going and we loved the stunning view once we got to the top, we felt it was worth it. Luckily, the descend was much easier, we were able to do it in 35 mins (going up took over thrice the time). On our way back, I convinced the hubby that we would hike more this year and work on improving our fitness.
By the time we got back, most restaurants were starting to close or had closed. We were able to find one which was still open and it served perfect as a post-hike meal. We were pretty exhausted so we headed back to the hotel and relaxed for the rest of the night. We had dinner at Hilton’s Wakatipu Grill which was pretty fancy, as you would expect.
We started our day late as our heli tour wasn’t until about 11am. The heli tour had spectacular views, and also came with a surprise (snow landing). We didn’t think there was going be a snow landing so we were absolutely freezing in those few minutes. But the view was probably worth the cold.
We headed to the CBD afterwards for lunch. Unfortunately, it had started to rain so we didn’t get to walk around to explore a lunch place. We settled for what was closest to us which happened to be Japanese. The only Japanese food I have eaten a million times is sushi so I was excited to try other varieties in this cuisine. I absolutely loved the sashimi salmon don.
For the afternoon, we had booked for Walter’s Peak cruise and BBQ dinner after someone local had recommended it to us. It was still raining so it wasn’t very much cruise mood. They took us a to a lovely countryside place for buffet dinner which was pretty nice and we watched an hour of lamb shearing after dinner. It was a great to learn about how it’s done but we both felt the duration could have been shorter. The cruise itself was pretty uneventful, but we made some special memories that night so it’s going to be a cruise we will remember and cherish.
Today was Valentine’s Day. Hubs had planned a Skyline dinner for us ages ago; he made sure he booked well in advance and secured us a spot. We had nothing on until the afternoon so we took our time getting out of bed. We did not want to drive all the way into the city for brekkie so we went for the buffet breakfast at Wakatipu grill again. In our attempt to burn it off, we went for a short hike following the Queenstown trail to increase our capacity for the buffet. We also opted for a light soup lunch because we wanted to save space for our big buffet Skyline dinner.
We took the Gondola up to get to the restaurant. The view from up there was absolutely breathtaking. It was however very cold and windy, so we found it hard to be outdoors for long. The buffet dinner itself was outstanding; I don’t think I can think of a time in my life where I had eaten so much! They had a huge variety and covered many cuisines, I tried to make sure I covered most of them. We were absolutely stuffed by the end and in food coma #thestrugglewasreal.
We had an early start this morning because today was our Milford Sound tour. We were very much excited to be seeing the 8th wonder of the world, but did not like the idea of spending 12 hours on the bus. I had planned on staying awake to watch the scenery but we both fell asleep multiple times. The driver made sure to stop at the scenic spots and gave us time to hop off and take photos.
Milford Sound was very beautiful; the photos I took honestly don’t do justice to how it looks in real life. The ferry ride was very chilly, I tried to spend some of it indoors and be out for some time to take photos. It was a very exhaustive ride back. We got dropped off at a far location from our hotel, we just decided to walk there instead (probably was about 3km). We got back to our hotel just before 9:30pm and packed our bags as our stay at Hilton had come to an end.
We started our journey to Lake Tekapo which is located 250 km from Queenstown. Unfortunately, our navigator decided to take us on a detour and took us to a private road which is sometimes closed off (we realised something was fishy when it landed us at a salmon fishery!) But at least we were able to enjoy the lookout stops on the way and had lunch in a little town called Twizel.
My favourite stop was Lake Pukaki, the colour of the water was absolutely breathtaking. I was expecting to see some beautiful scenary but I had no idea it was going to be in my favourite colour teal, which made it even better.
We checked into our resort in the afternoon which ended up being a two-bedroom townhouse with multiple living areas. I found it quite hard to adjust despite having a much bigger space, perhaps because we had the Hilton Standard in our minds. Since we did not have long here, we wanted to make sure we have dinner at a well rated restaurant. We ended up going to Kohan restaurant which is rated #1 in the region on TripAdvisor. There was a bit of a wait to get a table, but the food was so worth it. The teriyaki salmon I had was very flavoursome. I wasn’t feeling too well (possibly fatigue and adjusting from the luxury at Hilton), so we headed home for an early night.
We started our day with buffet breakfast at the Bluewater Resort. Again, we thought the variety of food choices weren’t enough, but they had pancakes on the menu which kept us pretty happy (both of love pancakes). After fuelling ourselves with brekkie, it was time to hit the road to Queenstown again. We made an effort to stop at the lookouts again, this time Lindis Pass being my favourite.
After reaching Queenstown, we looked around to find a relatively fancy place that was still open for lunch. I decided to be little adventurous than usual and tried Paua shell which is a native food. We checked in to our last hotel at Rydges and took a long nap to recover from the drive- this was one of the best naps I’ve ever had.
For dinner, we explored options on TripAdvisor for a well-rated seafood restaurant. I decided to try something a little different and went for pan-seared tuna which was delicious. To celebrate our last night, we went to a very popular patisserie that we had been eyeing for some time now. The passionfruit cheesecake we had was deeply satisfying and it nice to end our last night on a sweet note.
There was one place on our list where we really wanted to have breakfast. We tried coming here twice before but at the wrong hour. Unfortunately, the brekkie was quite pricey and did not end up tasting as good as I had hoped for. After breakfast, we had a quick look for souvenirs and headed back to our hotel and checked out for the final time. We wanted to leave us enough time to fuel up and return the car.
We got to the airport and had plenty of time so we decided to have lunch before we board. We treated ourselves with burger and pancakes. The compote was very sweet but both of us love pancakes so we didn’t mind. We had a final stop at the airport souvenir shop and caught our plane back to Sydney thinking about when the next getaway would be.
Queenstown is such a beautiful place and I will never forget how I felt when I first the majestic mountains. While our honeymoon ended up being more exploratory than the usual kind, we absolutely loved every bit of it. Also, glad to see our destination made it to top 10 honeymoon locations on Bruised Passport’s blog who happen to be one of my favourite travel bloggers. I’d definitely recommended travelling during summer months (November-February), unless you want to experience the freezing cold 😛
I got very sick two days before my flight so I was feeling rather cynical during the flight. Part of me was wishing I didn’t have to go; I just wanted to be in my bed. But seeing this amazing view as we descend made me pretty excited again. I told myself I will do everything I can to speed up my recovery and enjoy my time here.
Let the #TasteTassie adventures begin!
We dropped off our luggage at our accommodation (Airbnb). We were feeling very hungry as it was almost 3pm. We ate at Brook St Pier and absolutely loved our lunch with a view. I loved the abundance of mushrooms in my dish!
We walked around the harbour to soak up more views; we all know that first day views are always the best!
We bought some groceries to make dinner and headed home early as it was getting very cold. Luckily, our cute cottage had a fireplace and one of my friends knew how to light a fire. While I tried to rest and keep warm, my girls made the most delicious pumpkin, red lentil and soup. It was one of the best I ever had and just what I needed for my throat!
Initially, we had planned to go to Wineglass Bay which is a long drive from Hobart. However, we decided not go as it would be too hectic to drive for 6 hours on the same day. Our plan B was to catch a cruise but we realised it would be super windy and might make our health worse. This also did not work out as none of us were feeling very well this morning so started our day quite late which left us enough time to have lunch and only see one place. We only had time for brunch and see either Richmond or mount Wellington.
I’m so glad we chose to go with Mount Wellington. The view was absolutely spectacular, so breathtaking! We were freezing- it was about to 6 degrees but the chill felt like 2 degrees (according to our phones).
I had my presentation the next day so I decided I needed to rest my body and stayed indoors that night. I drank lots of soup and tea with lemon and ginger and hoped for an overnight miracle recovery!
Today was the first day of conference and I presented my first ever oral at DAA. To be honest, it wasn’t quite how I imagined it to be. I would’ve liked to have a healthier voice to speak, but at the same time, we can only control so much, right?
On a brighter note, I managed to get through 15 mins without having a cough attack 😛
We felt very tired after a long day at the conference. We went home and had soup + roast chicken. One of my girls had her 25th birthday today. Unfortunately, all of us in the house had a rough start to our day so wasn’t able to do anything during the day. But as we all know that birthdays must end with cake, one of my other friends was able to find this beautiful Belgian chocolate and salted caramel roulade from one of the top patisseries in Hobart. It was very rich but deeply satisfying!
Since my sickness didn’t improve yesterday, I had almost given up. We had our workshop today in the afternoon and I feel like I could have done a better job. I was feeling a bit disappointed with myself but I realised, I should stop beating myself up over it. This is not the end of presentations, there will be many more to come. So it is completely okay if one does not go as planned. We finished a little early and hit the shops. We were walking into town to find a place for dinner and came across the cutest welcome message!
We looked hard to find a nice place for dinner- this was supposed to be our big celebratory night so we wanted it to be something all of us would enjoy. I had planned to eat some Tasmanian salmon tonight but the sicker me ended up going with risotto when I saw it on the menu. I’m so obsessed with risotto, especially when I am sick. I must find it easy to go down. I’m so glad I did though because it was one of the best I’ve ever had, filled with a decent amount of eggplant, spinach and mushrooms (my favourite).
We came home and had some leftover cake from the previous night. Ending our last night with chocolate made it even more perfect 😉
Our checkout time was around midday so we needed to pack before we left. I always underestimate how long packing takes me. I thought there wouldn’t be much to pack as we had not purchased anything to take home at this point.
The weather was pretty spectacular today, didn’t have to wear my beanie and gloves for the first time!
After the conference was over, we went straight to Salamanca Markets. I had heard about this market from a few people, so was very excited to see an open-style market. Unfortunately, I could not purchase my souvenirs here as there were too many stalls, I found it hard to pick! Also, because some shops did not take card (tip for future self would be to carry cash to places like this!)
For lunch, we decided to try our luck at the famous café we had planned to come two days ago. Luckily, it was a short walk from the markets. Their menu was outstanding- I couldn’t decide what I wanted to eat. In the end, I decided to go with a dish that had salmon so I can get it off my list. This was one of the places on my bucket list and having salmon here just made it even better. I felt very satisfied after finally getting some Tasmanian salmon in my belly. For anyone who’s in Hobart, I highly recommend you visit this place- they have awesome savoury and sweets! You will not be disappointed 🙂
To make up for my lack of souvenirs, I shopped at the airport before I hopped on to the plane.
Overall, the last couple of days have been so incredible and has gone by so quick! I’m honestly so grateful for all the wonderful experiences I’m getting from my PhD journey. I always find conferences to be so great because it opens my mind and helps me put my work in perspective. Now it’s time to go back to work and THINK BIG for Sydney. I’ve always been and will be a Sydney girl, so can’t wait to showcase our city to the rest of the dietitians around the country 🙂
As for Tassie, I know my adventures here aren’t over yet, in fact this is just the beginning! I’d love to come back someday and explore more because this trip has made me realise how much there is to see in this beautiful land.
Travel month: May
Where we stayed: with Airbnb on Barrack Street (historical workers’ cottage)
- Brook St Pier
- Constitution Dock
- Mount Wellington
- Pilgrim Coffee
- Rockwall Bar and Grill
- Salamanca Market
- Jackman and McRoss
|Leaving behind a stormy Sydney|
|Sweet and sour prawns with rice|
|Pineapple fried rice and seafood stir-fry|
|Oh, hello there, new friend!
We had breakfast at Myuna Farm which was a few mins from our house. I loved their veggie focacia.
|Brekkie at Myuna Farm|
|Veggie focacia ($9)|
|Sweet treats at Myuna Farm|
|Archery time 🙂|
|Go Karting in Dandenong|
|Always there to greet us at night|
|First day of conference, with a rainbow!|
|View from the conference hotel|
|Albert Park and Lake|
|Albert Park and Lake|
My bestie and I stayed home that night and cooked together for the first time!
|Grilled salmon and egg salad + ricotta and spinach agnolotti with creamy mushroom sauce|
|“Can you stop taking photos of me and give me food?”|
Melbourne showed its true form the next day, it was pouring in the morning. We went for dinner after the conference in St Kilda, and was very close to getting drenched!
|Calamari salad at Bistro Bakini|
|Dex2rose at Little Bourke Street|
|Salted caramel and mango sorbet|
|Obligatory cone shot|
|Charcoal Chocolate Chip Belgian Wafflles ($17.95)|
|Tasmanian salmon + brown rice + Greek salad (~$18)|
Saturday was the last day of the conference and headed home back to Sydney after that.
|En route to airport|
- Local Malaysian Restaurant near Doveton
- Vietnamese Restaurant in Springvale
- Myuna Farm, Doveton
- Dosa Bite, Point Cook
- Dex2rose, Little Bourke St, CBD
- Steve Costi’s Famous Fish, Fountain Gate
- Bistro Bakini, Mantra, St Kilda
- Pullman Melbourne Albert Park
- Albert Park and Lake, St Kilda
- Le Mans Go Karts, Dandeong South
- Liverpool City Archers, Moorebank
- Westfield Fountain Gate
Please excuse my lateness for posting Floriade pictures. I can’t believe it took me well over a month to get this out. The past month has been very busy and I somehow forgot about this?!
My visit to Canberra was a very short one but enjoyed every moment of it. It kind of made me realise that I should go away more often. I came back feeling very refreshed and happy!
The last time I went to Floriade was 2014, so it was nice to come back after two years. I tried to do a little experimenting with my camera, and happy to say, I think I’ve improved from last time 😛
I’m starting to realise my love for detail photography, the close up flower ones are probably my favourite.
Hope you like the pictures 🙂
Here are my top 30 🙂
|Being a tourist 🙂|
|First sunset photo|
|Spotted a cute florist, on our way to dessert|
|The Pancake Parlour Lovely|
|Vanilla pancakes stacks + chocolate and strawberries (~$45)|
|Looks can be deceiving sometimes!|
|Melbourne Convention and Exhibition Centre
After the conference, we walked along Yarra River and went to DFO (retail therapy), then caught a metro from Southern Cross station to Melbourne Central Mall (found nothing to buy here). We kept dinner relatively simple went for sushi.
|Yarra River – afternoon walk|
|Melbourne Central: first time on a Metro!|
|Kinetic Atlantic: soft poached eggs, smoked salmon, creamy hollandaise on wood fired Turkish bread ($14)|
|Beautiful interior detailing at St Paul’s Cathedral|
|Hosier Lane Graffiti Art|
|Other side of Yarra River
After the conference, we went to Greek restaurant for dinner called ‘Tsindos’. We had originally booked elsewhere but changed our mind because we realised the other place would be too loud to make conversation.
This Greek place turned out to be pretty amazing; we started with a big entrée and got full without even starting our mains. We didn’t realise how big their portions would be, or we would’ve ordered less between us. We did not want to waste a whole plate of food; we sat there for a long time and tried to eat as much we could!
|What we ate- minus the mix platter and Moussaka mains (~$190)|
|Close up view 🙂|
We had plans to catch the tram and go to Hardware Lane for brekkie. However, our plan failed once again. We ended up picking a place closer to our hotel which was recommended by a friend.
This morning was chilly, about 7 degrees. I did not take a coat, so I was freezing and liked the idea of not walking far.
|Drooling over this..
We ordered a sourdough and poached eggs, but we wanted something extra (something naughty). We went for chocolate pancakes.
Having dessert at brekkie was a good feeling as we don’t do this often. We devoured the pancakes and the poached pears.
Chocolate pancakes: poached honey pear, jaffa mascarpone, strawberry meringue ($18)
|Happy brekkie at The Grain Store
The brekkie made my day, but I did not realise there would be something else later today that would make my month. We were walking to our last conference lunch, and I happened to walk next to my poster. And I noticed something had been pinned next to it. It was the ‘Best Novice Researcher Poster Award’. I honestly couldn’t believe my luck because there were so many great posters! It almost felt like a dream!!
After the conference, we went to Bourke Street Mall and treated ourselves to more retail therapy. We went for dinner afterwards at Dumpling Plus. We got two plates of dumplings; they were so delicious. They served us a special sauce (caramelised brown sugar, chilli and soy sauce). We were too full to eat our main dinner so packed us a take away instead.
|Pork and vegetarian dumplings (~$18)|
- Vapiano: 334 Flinders Lane, Melbourne
- The Pancake Parlour Lovely: Centrepoint Arcade, Bourke Street, Melbourne
- Five66 Cafe: 566 Flinders Street, Melbourne
- Cafe Kinetics: 103 Flinders Lane, Melbourne
- Tsindos: 197 Lonsdale Street, Melbourne
- The Grain Store: 517 Flinders Lane, Melbourne
- Dumpling Plus: 269 Swanson Street, Melbourne
- Melbourne Exhibition Centre
- DFO, South Wharf
- Melbourne Central Mall
- St Paul’s Cathedral
- Hosier Graffiti Lane
- Bourke Street Mall
Unfortunately the beautiful weather did not last as long as we would have liked, but we managed to get some pretty good pictures.
For lunch, we had plans to eat at The Grounds by the Sea but it had started raining and there was no place to sit indoors. So we started exploring and ended up at Mojo’s Tapas Bar.
We discovered this place by accident but it turned out to be fabulous! Both dishes we ordered were vegetarian. Shown below is a potato and onion omelette, served with a side of aioli.
|Tortilla Espanola ($9)|
The cous cous dish was quite different to what we had expected. The inner filling was cous cous mixed with roasted vegetables, parmesan and spices. The outside crumbed layer definitely added the to the presentation, along with the yoghurt and cucumber salsa on top.
|Bolas De Cous Cous ($10)|
Overall, great value for money and definitely a place worth visiting twice!
Mojo’s Tapas Bar
32 Campbell Parade, Bondi Beach NSW 2026
Sculpture by the Sea ends this Sunday, 8th November 2015