As a kid, breakfast was never my favourite meal. I think it was because I was never a morning person and I always woke up too late so left home in haste for school. To be honest, there have been many days where I skipped breakfast as a teenager or even younger. ย Of course, back then I wasnโ€™t into nutrition and just failed to understand the importance of breakfast. But hey, this gives me an excuse to blame some of my not-so-good grades on breakfast haha! ๐Ÿ˜›
Safe to say, I got more serious about brekkie as I got older; now I have no days where I go without breakfast! But I am still quite time poor in the morning (because I still continue to maintain my laziness in the morning), I usually prepare my breakfast the night before. If this fails, I grab my Belvita biscuits or reach for a banana!
Anyway, I recently tried out oat bars to have for my brekkie. To my surprise, it turned out pretty amazing. Itโ€™s actually pretty nutritious because it combines everything youโ€™d normally have for breakfast in a slice. I myself found that they tasted better with topped with yoghurt but it tasted pretty good just on its own as well.
Serves: 6
270 g wholegrain oats
1 large ripe banana mashed
ย 2 apples, (skin on), thinly sliced
1 cup of mixed berries (fresh or frozen)
3 tablespoons apple sauce
2 eggs, beaten
3 tablespoons flaked almonds
1)ย ย ย ย ย  Preheat oven to 180โฐC
2)ย ย ย ย ย  Line 20 x 30cm ย pan with baking paper
3)ย ย ย ย ย  Mix all ingredients in a bowl until well combined (in no particular order)
4)ย ย ย ย ย  Bake for 25-30 mins or until golden brown
5)ย ย ย ย ย  Cool for 10 mins
6)ย ย ย ย ย  Cut into slices and serve



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