This month has been rather depressing because I’ve been all over the place and didn’t get to do what I made plans to do. I was progressing at a steady place trying to finalise my systematic review. But then I heard back from the journal I had submitted my old review to which requires further revisions. Initially, I thought it’d take me around a week, but there are so many little things I need to look into. I’m still not done, but hope I’m closer than yesterday.
In other news, I did a short statistics course. I’ve been trying to find a relevant course for months now, but most courses were out of Sydney or ridiculously expensive. Finally, I found a good one; it was using a software called GraphPad Prism. To be honest, it was overwhelming because stats has been my area of weakness and I did it a very long time ago. But I’m really glad I did it because now I’m armed with somewhat confidence.
Overall, it has been a really challenging month. I feel like I haven’t been as productive because everything has been jumbled. But let’s hope that the happy days are just around the corner!
Here are all my July eats :)
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| Sweet potato and date brownies |
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| Lahme bi ajeen made with lamb, tahini and mint |
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| Polenta, rocket and mushroom tart (click here for recipe) |
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| Milk vermicelli with sultanas, almond and pistachios (click here for recipe) |
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| Roasted salmon with spicy cauliflower and mashed sweet potatoes |
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| Yoghurt mint marinated chicken with sweet potatoes |
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| Penne with eggplant, basil pesto and pine nuts |
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| Bitter melon, capsicum and sweet potato |
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| Tofu and capsicum stir-fry |
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| Kale and sweet potato gratin |
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| Baked chicken with beans and sweet potato mash |
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| Blueberry and custard pancakes |
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| Mushroom, green beans and cashew stir-fry |
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| Spaghetti with basil pesto and Brussels sprouts |
